Integrated stove, also known in the industry as an environmentally friendly stove or integrated environmentally friendly stove, is a kitchen appliance that combines multiple functions such as a range hood, gas stove, disinfection cabinet, and storage cabinet. It is low energy consumption and environmentally friendly, with good smoke exhaust effects.

The integrated stove is mainly compared to the traditional three-piece set (i.e., range hood, stove, disinfection cabinet). The smoke from the integrated stove does not pass through a person's face, and the human respiratory system is not harmed by the smoke. The smoke absorption rate reaches over 95%, saving space, not being unsatisfactory, and not leaking oil, with a design that is more ergonomic. Generally, the oil absorption rate of integrated stoves reaches 95%. The higher the smoke absorption rate, the better the quality.

Advantages of integrated stoves

Highly integrated

The integrated stove perfectly combines the functions of a range hood, gas stove, disinfection cabinet, storage cabinet, microcrystalline stove, and induction cooker. It is efficient, with a fully intelligent control interface for human-machine interaction, truly meeting people's pursuit of green requirements and high-end environmentally friendly kitchen appliances.

High smoke rate

The smoke absorption rate of the integrated stove reaches over 95%. Using the principle of micro-aerodynamics, it isolates the pollution source from the external environment in both directions, ensuring that smoke and steam are not affected in the future, and do not obstruct the line of sight or the human respiratory path. It can effectively eliminate before diffusion, and when frying chili peppers, there is no bean smell, providing you with a clean and tidy kitchen environment.

However, some traditional kitchen equipment has a long smoke circulation distance, and smoke diffusion is serious. During the rising process, a large portion of the smoke diffuses into the room, causing kitchen walls and items to be covered in grease and dirt, making kitchen hygiene a tedious task.

Comprehensive safety performance upgrade

The integrated stove has an intelligent circuit protection device that automatically cuts off the gas source after extinguishing the flame, automatically cuts off the power in case of a gas leak, detects gas leaks, and has a timing reminder function, ensuring a high safety factor.However, traditional cooking utensils can easily tip over if not used carefully, causing accidents. It is relatively dangerous for the elderly and children to use, with poor safety assurance. Once gas leaks, the consequences are unimaginable.
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Intelligent operating system

Intelligent control, combining the gas stove, range hood, disinfection cabinet, etc., according to people's usual usage habits, with microcomputer control, making operation simple and convenient.However, some traditional range hoods are manually operated, located at head level, making them easy to bump into during operation. Over time, they are prone to oil dripping and leaking. Cleaning is frequent and inconvenient.

Maximizing space savings

The integrated stove is formed in one piece, using a downward exhaust design, saving the space above traditional wall-mounted range hoods. The environmentally friendly stove and kitchen cabinet are combined, providing high freedom in decoration and offering more space for open modern kitchens.

Traditional hanging range hood designs occupy the upper space of the kitchen. To protect the indoor environment, the kitchen must be isolated, resulting in low space utilization. Now, most kitchens are designed as balconies, which greatly limits installation.

Very low noise

The downward exhaust design eliminates the noise source located above the head, applying ultra-low noise technology, motor silencing technology, and silent duct design technology, truly achieving low noise.However, some traditional range hoods operate at the position of the human auditory organ, producing loud noise, which can easily cause irritability, dizziness, tinnitus, and other issues when working in the kitchen for long periods.

Green

Due to the use of side suction and downward exhaust technology, the smoke exhaust effect reaches over 99%, with no smoke during cooking, steam does not diffuse, and the room is not polluted by smoke, achieving effective environmental protection.Some traditional kitchen equipment produces smoke that remains indoors, making the air in the room very dirty. Long-term exposure to smoke is detrimental to health and has poor environmental protection.

Healthy and pollution-free

Smoke does not enter the person's face, thus eliminating factors harmful to human health!

However, some traditional range hoods and smoke diffusion are serious, floating around, burning and polluting indoor air, frequent contact can lead to oily facial skin, enlarged pores, and dullness. "Oil intoxication syndrome" can even induce lung cancer, nasal cancer, etc. The integrated stove utilizes the principle of micro-aerodynamics to draw air sideways, creating a negative pressure area that allows smoke to flow down magically. Especially in summer, working in a very hot environment has become a major threat to human health.

Guangdong Electric Co., Ltd.Professionally produces integrated stoves, electric steamers, electric ovens, built-in stoves, dishwashers, and other kitchen appliances. We welcome customers to come and consult.